Mother’s Day Flower Bouquet Cake- Raspberry Rose


Gift a healthy cake this Mother’s day!

This cake is a light citrus souffle cheesecake, topped with raspberry flower cream, made 100% natural with no artificial colouring.

This exquisite dessert features a tender vanilla flourless cake and generously filled with luscious raspberry compote, offering a fruity burst that complements the subtle rose undertones. The entire creation is enrobed in a silky, sugar-free buttercream, infused with natural rose flavor, ensuring a guilt-free experience with low-carb per serving.

The whole cake is healthily made with no sugar, no flour, no wheat, no soy, no nuts, no margarine, no vegetable oils, no vegan cream,  is gluten-free- made just all natural ingredients like eggs, cream cheese and fruits.

Sugarless| Flourless| Gluten-Free | Keto- compliant| Diabetic-friendly| Low-carb

No vegan cream or vegan eggs made of chemicals. No coconut sugar, no agave sugar. No sugar at all! We sweeten with only the highest grade zero-calorie sweetener that doesn’t spike blood sugar at all.

Note: G.I. 35 is a blood sugar spike of 35 points. we use G.I. ZERO sweetener for the safest, healthiest choice.


Pink Raspberry Rose Bouquet: $85 for 6-inch/ $168 for 8 inch

We can include your message on the cake, ie ” thank you mom”, “Best Mom”,  let us know under notes at checkout.

Early-Bird$5 off! Use coupon code: sugarfreemom at checkout


Nutritionist-verified| Low carb ingredients| Sugarless. Suitable for diabetics, those on a keto or low-carb lifestyle


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