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Kekito Bakery makes low-carb, sugarless and keto bakes. Made by cake lovers and verified by nutritionists.

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Pandan Coconut Ondeh Cake

$58.00$110.00

Our locally-inspired Ondeh cake is now made sugarless, flourless and gluten-free!

To make this keto and diabetic -friendly, we use 100% Pandan leaves (no commercial “Pandan extract” which usually contains artificial green colouring, flavouring and hidden sugars). The cake is layered with gula-melaka-inspired sauce (no sugary gula melaka is used) and dessicated coconut.

What you get is a soft, fluffy and aromatic cake that’s generously filled a gooey and buttery “gula melaka” filling with dessicated coconut, all-natural green pandan sponge to compliment the flavours, and covered in a meltingly cloud-like creme chantilly. Sweet, salty, coconutty yum!

Cake contains <3.9g net carbs per serving (8 slices on 6 inch cake, or 16 slices on 8 inch cake)

Size available:

6-inch : $58 (6-8 pax)

8- inch: $110 (appx 10-14 pax)

To order: Kindly input your orders at least 2 days in advance. $12 flat delivery fee across Singapore (exceptions: Tuas, Sentosa, Jurong Island). Free delivery for orders above $100.

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Description

Nutritionist-verified| Low carb ingredients| Sugarless. Suitable for diabetics, those on a keto or low-carb lifestyle

Additional information

Size

6-Inch, 8-Inch

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